Food And Drink

Go beyond the cellar door and find Australia’s finest Pinot Noir

In this “Go Beyond the Cellar Door” series, we hunt the very best vineyards in Australia in search of great white wines; and initially on the list is our precious Pinot Noir

A seasonal crowd-pleaser, Pinot Noir is a red white wine that sets well with all kinds of food– from duck to seafood and cheese– and is even light adequate to be delighted in by itself This reliable varietal has actually been welcomed by white wine drinkers worldwide in their masses. As we heard that Australia makes outstanding Pinot Noir, thanks to the quality of fruit and terroir available in pockets of the nation’s southern states, we head south with UltimateWinery Experiences searching for the finest Pinot Noir.

TheMornington Peninsula

Located within an hour’s drive south of Melbourne, the Mornington Peninsula is popular for its seaside towns, first-rate golf courses and medical spa retreats. Fresh produce is essential here– you can get in your area grown items at busy markets, farm gates or pick-your-own-produce farms. With natural topography and moderate maritime environment, the Peninsula is likewise well matched for growing grapes where the vines flourish in the protected undulating valleys surrounded by water on 3 sides.

MontaltoVineyard & &(********************************************************************************************************************** )(********************************************************************************************************************************************** )in Victoria’s seaside white wine area, the Mornington Peninsula

The intricacy of this area’s soils and environments produce an unique range of white wines– primarily PinotNoir andChardonnay At Montalto Vineyard & & Olive Grove, they grow their acclaimed variety of Pinot Noir at different vineyards around the Peninsular, making them a credibility as one of the very best Pinot manufacturers inAustralia All things Pinot are commemorated on Montalto’s UltimatePinot Lovers Road Trip— a complete day of discovery checking out the different vineyard websites that add to the variety and quality of Montalto’s variety of PinotNoir The trip starts in the winery, where a member of the acclaimed wine making group performs a barrel tasting of present vintage white wines while discussing how each was made. Next up is an attractive road-trip of Peninsula microclimates to experience first-hand the ‘sense of place’ that characterises Montalto’s premium Single Vineyard PinotNoir variety. The experience concludes after a six-course degustation lunch however while you’re checking out, it’s likewise well worth taking additional time to take a walk around Montalto’s popular SculptureTrail and remarkable kitchen area garden.


Not far from the Peninsula, the Yarra Valley is another essential location which produces much of Australia’s finest PinotNoir The fragile and unstable grape appears to show the growing conditions and environment surrounding the Yarra River more than any other considerable grape range in the area. Wines produced here can be scented and fragrant, some fruity, some savoury and earthy, while they can likewise be rather largely flavoured and structured. As an area, the Yarra Valley is a worthwhile
addition in an Australian white wine escape. Located less than an hour from Melbourne, the stunning valley is popular for the quality and flavour of its white wine, its vineyards and rolling green hills, and the enjoyments of in your area produced food and white wine commemorated in remarkable dining establishments.


Heading even more south and throughout the water, there is something about the Tasmanian Pinot grape– grown in abundant soil, the fruit shows an unique special and grace, while sometimes it likewise has a bolder intricacy. Within the state, different distinct sub-regions are each producing fruit with its own distinct flavour profile.

Listed as one of the Top 10 Cellar Doors of Australia and granted One Chef Hat in the 2017 Australian Good Food and Wine Guide, Josef Chromy Wines lies simply 10 minutes south of Launceston

A journey of discovery through Tasmania’s Pinot Noir manufacturers will lead you to Josef Chromy Wines situated a brief drive out of Launceston in Tasmania’s north-west. Here, enthusiastic wine maker JeremyDineen is producing white wine under 3 labels: Zdar, Josef Chromy andPepik On the GoBehind the Label experience, visitors can check out the wine making procedure from grape to glass, discovering how a vineyard works and how the grapes establish throughout the season. Taste some white wines in their incomplete state prior to heading to the Cellar Door for a two-course lunch of fine Tasmanian produce matched with white wines. Bliss.

Before you go, take a look at:

MelbourneTravel Guide

TasmaniaTravel Guide

The next series will be released on 06 February 2018.

Published23 January 2018

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